Sunday, July 26, 2015
Big News!
We will miss this view. We are heading back to America in a couple weeks. Cost saving yada yada. I had just started making progress in job hunting, and we both felt like we finally had a reasonable quality of life here (friends, social events, etc).
Saturday, July 25, 2015
Vegan Buffets in Tokyo
Friday, July 24, 2015
Vegan Cooking Class!
Thursday, July 23, 2015
Temple in Asakusa, Tokyo, Japan
We walked over to a temple after the festival. Our tutor mentioned SensÅji, also known as Asakusa Kannon Temple. It's a Buddhist temple, and was pretty similar to others we've seen. There is a market area outside the temple with lots of small shops and crowds of people. There are SO MANY PEOPLE sightseeing at this temple.
Wednesday, July 22, 2015
Small vegfest in Asakusa, Tokyo, Japan
We went over to Asakusa for a small festival. It was hosted inside a building, so the temperature was well controlled. We split a bento box of adorable sushi pieces, an assortment of steamed goods from Loving Hut, a tofu quiche with soy ham pieces in it, a cold piece of pizza with soy cheese, and a falafel plate (not photographed for some reason).
Tuesday, July 21, 2015
Houston Eats
We went to Aladdin's, our favorite falafel place! We had to, since we based our wedding menu around our favorite meal there. :) We also went to Quan Yin, an all-vegan pan-Asian place, with my vegan brunch crew. Afterwards, a few of us went to Frozen Cafe in Bellaire for vegan gelato. Nom nom. We went to Benihana one night too, because they accommodate Dan's giant circle of friends. We have the photo from Benihana framed in our apartment.
Monday, July 20, 2015
Trip to NASA in Houston
Sunday, July 19, 2015
Vegan snacks in Portland, OR
Saturday, July 18, 2015
Voodoo Donuts - Portland, OR
Friday, July 17, 2015
AND Cafe - Portland, OR
Thursday, July 16, 2015
Portobello - best meal in Portland, OR!
Another delay as things got busy around here. I'll finish off our Portland photos and try to get this blog up to date.
I'm just going to leave the photos here to do the talking. This meal was incredible! Perfect for us to celebrate our wedding and mini honeymoon trip. We each got the 5 course tasting menu, so we could try all the options.
Kale Caesar salad and panzanella salad
Gnocchi and cashew cheese-stuffed raviolis
Mushroom steak with roasted potatoes and cauliflower steak with olive tapenade
Canoli and chocolate lava cake
I'm just going to leave the photos here to do the talking. This meal was incredible! Perfect for us to celebrate our wedding and mini honeymoon trip. We each got the 5 course tasting menu, so we could try all the options.
Gnocchi and cashew cheese-stuffed raviolis
Mushroom steak with roasted potatoes and cauliflower steak with olive tapenade
Canoli and chocolate lava cake
Wednesday, July 8, 2015
Eb & Bean - Portland, OR
Tuesday, July 7, 2015
Blossoming Lotus - Portland, OR
We went to Blossoming Lotus for lunch one day. I ordered the lentil-nut burger with cashew cheese. It is the best vegan burger I've had at a restaurant! They were quite generous with the cashew cheese. The dude ordered tacos. We split an order of pesto mac and cheese. This place was so good, I wish I could get a burger like that every day!
Monday, July 6, 2015
Vegan pizza in Portland
We went to two pizza places while in Portland, they were quick meal ideas. The first place was called Sizzle Pie, and they had 4 vegan options and several vegetarian options. I got two slices of vegan pizza. The second place was a Chicago style deep dish place on Alberta. We were walking around, expecting to go to the vegan bar on that street, but they did not accept the dude's Japanese ID. Whoops. We kept walking around looking for a new spot to eat, and we passed the pizza shop! Great save!
Sunday, July 5, 2015
Homegrown Smoker - Portland, OR
Success! We made it to Homegrown Smoker for lunch. I got a mac-no-cheeto burrito that had BBQ soy curls, mac and cheese, and baked beans inside the tortilla shell. It was AWESOME, but it was so big and I felt so stuffed all afternoon. The dude ordered a smoked Beyond Meat chick'n sandwich with fries. He thought it was tasty. Again, it was a rather big sandwich, so he didn't finish his and still felt beyond stuffed.
Saturday, July 4, 2015
Veggie Grill - Portland, OR
Our first night in Portland, we walked down to Veggie Grill. It was close to our hotel, a key factor when you're tired from flying all day. I ordered the Field Roast harvest bowl and an order of fried cauliflower. The dude ordered tofu buffalo sticks and a chick'n sandwich with fries. Everything was good, and I felt good for getting in some veggies and seitan. Protein noms!
Friday, July 3, 2015
Walt Disney World
During the Florida part of our 3 week trip, we went to Disney World and had lots of vegan food! There are plenty of resources about vegan food at Disney online. I did have to say I wanted an allergy request and a manager showed me the ingredients before allowing me to order. A minor step to get vegan eats! We had ice cream, the famous Dole Whip, and a veggie burger with fries. After going around Magic Kingdom, we went to Downtown Disney for a Babycakes vegan donut. I got the Samoa donut.
Thursday, July 2, 2015
Plant - Asheville, NC
One of the best meals we had in NC! I would go back to Plant in a heartbeat! We had the smoky hummus and cashew cheese appetizers to share. I ordered the tamale with breaded oyster mushrooms, soooo good. A couple people ordered the mushroom steak, and one person ordered these Indian rollups. We split chocolate cake and carrot cake slices amongst the table for dessert. The cashew cheese was incredible, the mushrooms on my dish were amazing, and the chocolate cake was unbelievably rich!
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