Thursday, August 25, 2011


When I'm feeling lazy, I either make pasta or some kind of curry. Tonight, I went the curry route. Used a box of tofu, two cans of diced tomatoes, and fresh onion, garlic, ginger, carrots, eggplant, bell peppers. I even went extra lazy and used a pre-made curry spice mix that I bought at a local Indian grocery store. I served this over quinoa.


The last few weeks have been an emotional roller coaster for me, but I've been so blessed to spend some time this week with several different groups of friends that I adore. Definitely the pick-me-up that my soul needed. :) But the stress definitely makes me want to take the lazy route in the kitchen, especially when the weather is so terrible.

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