I'm still alive!

So I haven't done much cooking... But I have been trying to do more cooking lately. I made the sweet and hot tofu from VeganDad but it wasn't very pretty for photographing. I enjoyed it though. I have been eyeing his lentil sloppy joes and Thai-style tamarind and chili tofu. I baked my mom a red velvet cake that was two tiered for her birthday. She liked it. :)