I went to a networking brunch at
Hugo's recently. They already have a vegetarian menu with a few things marked as vegan. Since it was a set menu, I told the host I wanted to order the vegan chile rellenos. I didn't know I was going to get a vegan appetizer and dessert as well! The appetizer was a grilled veggie quesadilla without cheese. The red salsa was good for dipping. The dessert was a medley of fruit sorbets. I was pleasantly surprised! I would like to try some of the other veg brunch items in the future.
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